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Savoury Cheese & Chive Scones
I love cheese scones, and that's why I've spent three years trying to create the best recipe possible for everyone to enjoy. Without further ado, I hop eyou enjoy this savoury cheddar cheese and chive scone recipe.
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Tasty and Easy Pantry Staple Recipes to Shake Up Your Pandemic Meals
Getting tired of eating the same quarantine food? I reached out to my friends for some of their favourite pantry recipes and I'm also sharing a couple that the Brit and I love. We're all at home now, so let's get cooking!
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City Girl Whisky Diary: How to make a whisky cocktail
The Distillery Bar + Kitchen in Yaletown makes excellent whisky cocktails and their Yaletown Distilling Co. just launched their first small batch whisky in February. (To go with their house made vodka and gin!) With the idea of making more use of my own cocktail set, I recently got behind the bar with their Bar Manager, Roman Kardos, for a whisky cocktail tutorial.
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#12DaysofHygge – Day 8: Candles & Cocktails + City Girl Connects with French Seventy Six
Candles are… Practical. Sensory. Fanciful. Romantic. Celebratory. Cozy. The perfect lighting for a photograph. A major player in making a space feel hygge. As Buddha once said: “Thousands of candles can be lighted from a single candle, and the life of the single candle will not be shortened. Happiness never decreases by being shared.”
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#12DaysofHygge – Day 6: Stove Top Almond Milk Hot Chocolate + My Favourite Vancouver Hot Chocolate Spots!
Hot chocolate or hot cocoa. However you call it, it’s the perfect winter treat when you’re out and about, or when you’re having an evening in. It is a very hygge beverage in my humble opinion, so it’s only natural that it’s the next post in my 12 Days of Hygge. Including a recipe for for almond milk hot chocolate! How I came to love hot chocolate I used to be indifferent to this marvelous hot beverage.…
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#12DaysofHygge – Day 5: Tuesday Night Supper + Recipe for White Bean & Kale Soup with Sausage
One of things that makes me feel most hygge is a small dinner party, eating family style with favourite people. I have been eating at Karen Dar Woon’s 1920’s oak table since I was 16 or 17 years old. She was one of my dance moms (referred to as Ballet Mom in this post) and is a really lovely friend to me and my own mum. Karen used to be a paper sales rep, and decided to…
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#12DaysofHygge – Day 4: Roasted Fennel & Butternut Squash Soup
There’s a frosty bite in the air, which means it’s officially hearty soup and stew season. With that, the next few #12DaysofHygge posts will be all about hearty food and beverage! We had a roasted fennel and butternut squash for dinner last night. Much needed after a day of being out and about in the cold. (I was running errands and getting new photos shot for the blog. Really excited about the results!) I’m a little…
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City Girl Whisky Diary: Ardbeg Long Table Dinner at Shebeen
I love a dinner party. But the ones I’ve hosted or attended (outside of Christmas time) have consisted of maybe eight people, maximum. So I was intrigued when I attended The Irish Heather and Shebeen Whisk(e)y House‘s ‘long table dinner’ for Ardbeg Distillery a couple weeks ago.* It was me, the Brit, and about 30-ish other people. Long table dinner = a MUST! *Gifted experience. Shebeen is the Ardbeg Embassy for Canada, which makes them privy to…
