Tasty and Easy Pantry Staple Recipes to Shake Up Your Pandemic Meals
Getting tired of eating the same quarantine food? I reached out to my friends for some of their favourite pantry recipes and I'm also sharing a couple that the Brit and I love. We're all at home now, so let's get cooking!
City Girl Whisky Diary: How to make a whisky cocktail
The Distillery Bar + Kitchen in Yaletown makes excellent whisky cocktails and their Yaletown Distilling Co. just launched their first small batch whisky in February. (To go with their house made vodka and gin!) With the idea of making more use of my own cocktail set, I recently got behind the bar with their Bar Manager, Roman Kardos, for a whisky cocktail tutorial.
#12DaysofHygge – Day 8: Candles & Cocktails + City Girl Connects with French Seventy Six
Candles are… Practical. Sensory. Fanciful. Romantic. Celebratory. Cozy. The perfect lighting for a photograph. A major player in making a space feel hygge. As Buddha once said: “Thousands of candles can be lighted from a single candle, and the life of the single candle will not be shortened. Happiness never decreases by being shared.”
#12DaysofHygge – Day 6: Stove Top Almond Milk Hot Chocolate + My Favourite Vancouver Hot Chocolate Spots!
Hot chocolate or hot cocoa. However you call it, it’s the perfect winter treat when you’re out and about, or when you’re having an evening in. It is a very hygge beverage in my humble opinion.
#12DaysofHygge – Day 5: Tuesday Night Supper + Recipe for White Bean & Kale Soup with Sausage
One of things that makes me feel most hygge is a small dinner party, eating family style with favourite people. I have been eating at Karen Dar Woon’s 1920’s oak table since I was 16 or 17 years old. She was one of my dance moms (referred to as Ballet Mom in this post) and is a really lovely friend to me and my own mum. Karen used to be a paper sales rep, and decided to start making biscotti. (Which was very tasty!) Her Biscotti Queen business took off and going through the BCIT Venture Development program, she eventually turned it into Your Secret Chef, a successful private chef…
#12DaysofHygge – Day 4: Roasted Fennel & Butternut Squash Soup
There’s a frosty bite in the air, which means it’s officially hearty soup and stew season. With that, the next few #12DaysofHygge posts will be all about hearty food and beverage! We had a roasted fennel and butternut squash for dinner last night. Much needed after a day of being out and about in the cold. (I was running errands and getting new photos shot for the blog. Really excited about the results!) I’m a little obsessed with fennel. I don’t like licorice, so I’m baffled about this fixation – perhaps it’s just more subtle than say… ouzo (*shudder*) – but I digress. I love soup. It’s quick…
Finding Hygge in the Chaos of Moving House + Creamy Tomato Basil Bisque Recipe
I can hear the rain outside and I have a cup of tea. As I type this, I’m bundled up in my sweats and a blanket. It’s officially soup and stew season. My favourite. But 99% of my kitchenware – so, everything – is packed up. Naturally. A couple weeks ago, I wrote about beginning a year of immersing myself in the Danish concept of hygge. You may wonder why I decided to start this at the same time a moving house. I do, too. Ha. But really, it’s been a good way to balance out the chaos. Particularly since I made a point of keeping one corner completely box free,…
Hygge Honey Oatmeal Chocolate Chip Cookies
Life is a little chaotic right now, but baking relaxes me. And I’ve also discovered the wonderful world of hygge. Let’s get hygge and make cookies! Sharing a simple, tasty recipe for honey oatmeal chocolate chip cookies that will make your home smell and feel super hygge any time of year. About a month ago, I picked up a book a book called The Little Book of Hygge, and it, like yoga did many years ago (and still does), has inspired me to make further positive and healthy shifts in my life. Life is a constant project. I like projects, so what I’m calling West Coast Hygge Project was born.…
