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Christmas Abroad Begins and Broccoli Stilton Soup
So it’s finally happening. I’m officially on vacation/working abroad. With my husband. For a month. 🙂 The two weeks prior to leaving were, let’s say full; both at home (packing, etc) and at work with all the corporate holiday chaos and working my tail off to finish everything before I left. And I only got partly through my holiday baking. Baking and yoga are my de-stressers, and full out yoga has been out lately because of my shoulder. So…