I’m on Salt Spring Island right now and while I was whipping eggs for my omelette this morning, I was wishing I had bought cheese at the market when I first got here. Because an omelette just isn’t an omelette without cheese, but alas… And that got me distracted enough to think about Camembert and plane food (yes, Camembert and plane food). It was belated travel journal time.  On my way to Athens from Edinburgh via Paris, I had the…